edible brooklyn
Edible Brooklyn is a seasonal magazine that celebrates Brooklyn's food culture, five times per year.
I work with the publisher, editor and photo editor to bring the design and layout of this beautiful magazine to life. I've been a part of this Brooklyn team since August 2013.
All images and content are copyrighted by Edible Brooklyn. For more information and to subscribe to the magazine, visit: www.ediblebrooklyn.com
Edible Brooklyn—No.33 Spring 2014 Issue
The slideshow gives just a little taste of some of the various spreads throughout the issue, such as: the social media pages, Notable Edible—Brooklyn Metal Works, Boxed Cheesecake? Fuggedaboutit, Sea To Table, and Aska. // Cover Photograph By: Vicky Wasik.
 Notable Edible—Brooklyn Metal WorksPhotographs By: John Taggart |  Social Media Pages |
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 Boxed Cheesecake? FuggedaboutitPhotographs By: Clay Williams & Vicky Wasik |  Sea To Table (p.1 of 3)Photograph By: Dan Goldberg |
 Sea To Table (p.2 of 3)Photographs By: Dan Goldberg & Alan Gastelum |  Sea To Table (p.3 of 3)Photographs By: Bethany Obrecht & Alan Gastelum |
 Photo Essay—Aska (p.1 of 4)Photographs By: Vicky Wasik |  Photo Essay—Aska (p.2 of 4)Photographs By: Vicky Wasik |
 Photo Essay—Aska (p.3 of 4)Photographs By: Vicky Wasik |  Photo Essay—Aska (p.4 of 4)Photographs By: Vicky Wasik |
Edible Brooklyn—No.34 Summer 2014 Issue
The slideshow gives just a little taste of some of the various spreads throughout the issue, such as: the social media pages, L’Albero dei Gelati, Brooklyn Grange, and Four & Twenty Blackbirds. // Cover Photography By: Valery Rizzo.
 Brooklyn Grange (p.1 of 4)Photographs By: Valery Rizzo |  Brooklyn Grange (p.2 of 4)Photographs By: Valery Rizzo |
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 Brooklyn Grange (p.3 of 4)Photographs By: Valery Rizzo |  Brooklyn Grange (p.4 of 4)Photographs By: Valery Rizzo |
 L’Albero dei Gelati (p.1 of 3)Photographs By: Vicky Wasik |  L’Albero dei Gelati (p.2 of 3)Photographs By: Vicky Wasik |
 L’Albero dei Gelati (p.3 of 3)Photographs By: Vicky Wasik |  Four & Twenty Blackbirds (p.1 of 4)Photographs By: Vicky Wasik |
 Four & Twenty Blackbirds (p.2 of 4)Photographs By: Vicky Wasik |  Four & Twenty Blackbirds (p.3 of 4)Photographs By: Vicky Wasik |
 Four & Twenty Blackbirds (p.4 of 4)Photographs By: Vicky Wasik |  Social Media Pages |
Edible Brooklyn—No.35
Fall 2014 Issue
The slideshow gives just a little taste of some of the various spreads throughout the issue, such as: the social media pages, Going Native, and Leaf Love. // Cover Photography By: Lauren Volo.
 Going Native (p.1 of 2)Photographs By: Alan Gastelum |  Going Native (p.2 of 2)Photographs By: Alan Gastelum |
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 Leaf Love (p.1 of 4)Photographs By: Vicky Wasik |  Leaf Love (p.2 of 4)Photographs By: Vicky Wasik |
 Leaf Love (p.3 of 4)Photographs By: Vicky Wasik |  Leaf Love (p.4 of 4)Photographs By: Vicky Wasik |
 Social Media Pages |
Edible Brooklyn— No.36
Holiday 2014 Issue
Joint Holiday Issue
Packed with stories from Edible Brooklyn, Edible Long Island, Edible East End (see other covers above, right)
The slideshow gives just a little taste of some of the various spreads throughout the 2014 holiday issue issue, such as: the social media pages, two gift guides, History By The Slide, Slice U, and Farming By Design // Cover Photograph By: Emily Dryden
 Bottle Gift GuidePhotograph By: Scott Gordon Bleicher |  Social Media Page |
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 Ready-To-Eat Gift GuidePhotograph By: Doug Young |  Necessary GearPhotographs By: Scott Gordon Bleicher |
 Christmas In Paris, Via CakePhotographs By: Emily Dryden |  History By The SlicePhotographs By: Sharon Radisch |
 Slice U (1 of 3)Photographs By: Scott Gordon Bleicher |  Slice U (2 of 3)Photographs By: Scott Gordon Bleicher |
 Slice U (3 of 3)Photographs By: Scott Gordon Bleicher |  Farming By Design (1 of 4)Photographs By: Ashley Sears |
 Farming By Design (2 of 4)Photographs By: Ashley Sears |  Farming By Design (3 of 4)Photographs By: Ashley Sears |
 Farming By Design (4 of 4)Photographs By: Ashley Sears |
Edible Brooklyn— No.37
February/March/April
2015 Drinks Issue
The slideshow gives a little taste of the beautiful photographs and spreads that can be found throughout the issue, such as Thirst For Knowledge, Bathed In Booze, How Trail Mix, Double Buzz, and Fire In a Jug. // The editorial content in this issue is the same as what ran in Edible Manhattan No. 39. —Edible Brooklyn & Edible Manhattan started running the same editorial content in January 2015. // Cover Photograph By: Scott Gordon Bleicher.
 Table of ContentsPhotograph By: Eric Medsker |  Social Media Pages |
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 Thirst For KnowledgePhotographs By: Scott Gordon Bleicher |  Bathed In Booze (p.1 of 4)Photographs By: Lauren Volo |
 Bathed In Booze (p.2 of 4)Photograph By: Lauren Volo |  Bathed In Booze (p.3 of 4)Photographs By: Lauren Volo |
 Bathed In Booze (p.4 of 4)Photographs By: Lauren Volo |  Trail Mix (p.1 of 3)Photograph By: Scott Gordon Bleicher |
 Trail Mix (p.2 of 3)Photographs By: Scott Gordon Bleicher |  Trail Mix (p.3 of 3)Photographs By: Scott Gordon Bleicher |
 Double Buzz (p.1 of 2)Photograph By: Patrick Kolts |  Double Buzz (p.2 of 2)Photographs By: Patrick Kolts |
 Fire In A Jug (p.1 of 2)Photographs By: Scott Gordon Bleicher |  Fire In a Jug (p.2 of 2)Photographs By: Scott Gordon Bleicher |
Edible Brooklyn— No.38
May/June
2015 Innovation Issue
The slideshow gives a little taste of the beautiful photographs and spreads that can be found throughout the issue, such as Science Fiction Farming, Deus Ex Machina, Community-Supported Brewskis, Heritage Radio Network, and So Three Botanists Walk Into A Bar... // The editorial content in this issue is the same as what ran in Edible Manhattan No. 40. — Edible Manhattan & Edible Brooklyn started running the same editorial content in January 2015. // Cover Photograph By: Scott Gordon Bleicher
 Table of ContentsPhotograph By: Scott Gordon Bleicher |  Social Media PageIllustration By: Chloe Hoeg |
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 Science Fiction Farming (p.1 of 2)Photograph By: Patrick Kolts |  Science Fiction Farming (p.2 of 2)Photographs By: Patrick Kolts |
 Deus Ex Machina (p.1 of 3)Photograph By: Scott Gordon Bleicher |  Deus Ex Machina (p.2 of 3)Photographs By: Scott Gordon Bleicher |
 Deus Ex Machina (p.3 of 3)Photographs By: Scott Gordon Bleicher |  Community-Supported BrewskisPhotographs By: Michael Rudin |
 Heritage Radio Network (p.1 of 4)Photograph By: Joe Martinez |  Heritage Radio Network (p.2 of 4)Photographs By: Joe Martinez |
 Heritage Radio Network (p.3 of 4)Photographs By: Joe Martinez |  Heritage Radio Network (p.4 of 4)Photographs By: Joe Martinez |
 Three Botanists (p.1 of 2)Photograph By: Emily Dryden |  Three Botanists (p.2 of 2)Photograph By: Emily Dryden |
Edible Brooklyn— No.39
July/August
2015 Eat Drink Local Issue
The slideshow gives a little taste of the beautiful photographs and spreads that can be found throughout the issue, such as Permaculture By The Playground, A Glass Half Full, and In The Kitchen With David Rosengarten. // The editorial content in this issue is the same as what ran in Edible Manhattan No. 41. — Edible Manhattan & Edible Brooklyn started running the same editorial content in January 2015. // Cover Photograph By: Patrick Kolts.
 Table of ContentsPhotograph By: Scott Gordon Bleicher |  Instagram Social Media Page |
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 Greenmarket MapIllustration By: Chloe Hoeg |  Permaculture (p.1 of 3)Photograph By: Scott Gordon Bleicher |
 Permaculture (p.2 of 3)Photographs By: Scott Gordon Bleicher |  Permaculture (p.3 of 3)Photograph By: Scott Gordon Bleicher |
 A Glass Half Full (p.1 of 3)Photograph By: Dorn+Carbone |  A Glass Half Full (p.2 of 3)Photographs By: Dorn+Carbone |
 A Glass Half Full (p.3 of 3)Photograph By: Dorn+Carbone |  David Rosengarten (p.1 of 4)Photograph By: Lindsay Morris |
 David Rosengarten (p.2 of 4)Photographs By: Lindsay Morris |  David Rosengarten (p.3 of 4)Photographs By: Lindsay Morris |
 David Rosengarten (p.4 of 4)Photograph By: Lindsay Morris |
Edible Brooklyn— No.40
September/October
2015 Travel Issue
The slideshow gives a little taste of the beautiful photographs and spreads that can be found throughout the issue, such as Brooklyn Delhi, DIY Sidra, Going With The Grain, and Dead Horse Bay. // The editorial content in this issue is the same as what ran in Edible Manhattan No. 42. — Edible Manhattan & Edible Brooklyn started running the same editorial content in January 2015. // Cover Photograph By: Scott Gordon Bleicher
 Table of ContentsPhotograph By: Scott Gordon Bleicher |  Reader Feedback Page |
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 Fisheries Illustration MapIllustration By: Chloe Hodg |  Brooklyn Delhi (p.1 of 2)Photograph By: Liz Clayman |
 Brooklyn Delhi (p.2 of 2)Photographs By: Liz Clayman | ![DIY Sidra [collage]](https://static.wixstatic.com/media/c384d7_d9b3a08a6edc48e0a671c85791adc299.png/v1/fill/w_250,h_162,al_c,q_95,enc_auto/c384d7_d9b3a08a6edc48e0a671c85791adc299.png) DIY Sidra [collage]Photographs By: Patrick Kolts |
 Going With The Grain (p.1 of 6)Photograph By: Scott Gordon Bleicher |  Going With The Grain (p.2 of 6)Photographs By: Scott Gordon Bleicher |
 Going With The Grain (p.3 of 6)Photograph By: Scott Gordon Bleicher |  Going With The Grain (p.4 of 6)Photographs By: Scott Gordon Bleicher |
 Going With The Grain (p.5 of 6)Photographs By: Scott Gordon Bleicher |  Going With The Grain (p.6 of 6)Photograph By: Scott Gordon Bleicher |
 Dead Horse BayPhotographs By: Scott Gordon Bleicher |
Edible Brooklyn— No.41
November/December 2015
Joint Holiday Issue
Packed with stories from Edible Manhattan, Edible Long Island, Edible East End (see other covers above, right)
The slideshow gives just a little taste of some of the various spreads throughout the 2015 holiday issue issue, such as: Momo Dressing, Minding My Own, Feeding The Spirit, The Truffle Mafia, What's In Season, Heritage Apples, In The Kitchen With Dan Pashman, The Bushwick Tamale Tour, and Counting Our Lessings. //Cover Photograph By: Scott Gordon Bleicher
 Table of ContentsPhotograph By: Scott Gordon Bleicher |  Instagram Social Media Page |
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 Gift Guide Spread |  Momo Dressing (p.1 of 2)Photograph By: Cayla Zahoran |
 Momo Dressing (p.2 of 2)Photographs By: Cayla Zahoran |  Minding My Own (p.1 of 2)Photograph By: Katelyn LaGrega |
 Minding My Own (p.2 of 2)Photograph By: Katelyn LaGrega |  The Truffle Mafia (p.1 of 4)Photograph By: Scott Gordon Bleicher |
 The Truffle Mafia (p.2 of 4)Photographs By: Scott Gordon Bleicher |  The Truffle Mafia (p.3 of 4)Photographs By: Scott Gordon Bleicher |
 The Truffle Mafia (p.4 of 4)Photographs By: Scott Gordon Bleicher |  Feeding The Spirit (p.1 of 4)Photograph By: Michael Rudin |
 Feeding The Spirit (p.2 of 4)Photographs By: Michael Rudin |  Feeding The Spirit (p.3 of 4)Photographs By: Michael Rudin |
 Feeding The Spirit (p.4 of 4)Photograph By: Michael Rudin |  What's In Season CollagePhotographs: Various Photographers |
 Heritage Apples (p.1 of 2)Photograph By: Laura Luciano |  Heritage Apples (p.2 of 2)Photograph By: Laura Luciano |
 Dan Pashman (p.1 of 4)Photograph By: Scott Gordon Bleicher |  Dan Pashman (p.2 of 4)Photograph By: Scott Gordon Bleicher |
 Dan Pashman (p.3 of 4)Photograph By: Scott Gordon Bleicher |  Dan Pashman (p.4 of 4)Photograph By: Scott Gordon Bleicher |
 Counting Our Lessings (p.1 of 4)Photograph By: Doug Young |  Counting Our Lessings (p.2 of 4)Photographs By: Doug Young |
 Counting Our Lessings (p.3 of 4)Photographs By: Doug Young |  Counting Our Lessings (p.4 of 4)Photographs By: Doug Young |
 Bushwick Tamale Tour (p.1 of 4)Illustration Graphic By: Jayda Chi |  Bushwick Tamale Tour (p.2 of 4)Photographs By: Scott Gordon Bleicher |
 Bushwick Tamale Tour (p.3 of 4)Photographs By: Scott Gordon Bleicher |  Bushwick Tamale Tour (p.4 of 4)Photographs By: Scott Gordon Bleicher |