Edible Denver, Boulder & Ft. Collins is a print publication that celebrates local food culture season by season, four issues per year. I work with the publishers/editors-in-chief, Christa and Rich Sauers, to bring the design and layout of this beautiful magazine to life—from the very beginning of the initial draft up until I upload the pages to print. I've been the contracted designer for the Denver team since January 2018 to present day, and love every minute of it! Below is a slideshow of my all-time favorite Edible Denver, Boulder & Ft. Collins layouts that I created, as well as a collection of all of the print issues that I've designed so far: